Most of you have probably made butter when you were younger. I remember doing it as a girl scout! Our family supports local farmers and we get raw milk each week from our friends at Moonique Dairy. Yes, we have a milk man!
We don’t have fancy machinery at our house, so we use muscle and kid power to get the job done the old fashioned way. You will need a Mason jar, a medicine dropper (or a turkey baster), and raw milk. If you let the milk set in the fridge overnight you will see the cream settle to the top. You want the cream to settle to the top before starting.